Archive for the ‘Beans’ Category
7
Mar
Posted by Tarah in Bacon, Brown Sugar, Dry Mustard, Ham, Ketchup, Onion, Pepper, Pickle Juice, Pork and Beans, Salt, Side Dish. Leave a Comment
Recipe & picture courtesy of Rachael Ray
Serves 8
Prep Time: 10 min
Cook Time: 20 hr
8 slices bacon, chopped
1 onion, chopped
Salt and pepper
1 cup brown sugar
1 cup ketchup
3 tablespoons pickle juice
2 tablespoons dry mustard
Two 28-ounce cans pork and beans
One 15-ounce can pinto beans, rinsed
2 cups chopped burnt ends from chopped ham
In a large pot, cook the bacon [...]
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1
Mar
Posted by Tarah in Chicken, Entrée, Kidney Beans, Mexican Cheese Blend, Onion, Salsa, Sour Cream, Vegetable Oil. Leave a Comment
Recipe & picture courtesy of Rachael Ray
Serves 6
Prep Time: 25 min
Bake Time: 30 min
2 tablespoons vegetable oil
2 1/4 pounds skinless, boneless chicken breasts
Two 16-ounce jars salsa verde
One 15-ounce can kidney beans, rinsed and drained
1 onion, finely chopped
1 cup sour cream
3 cups crushed tortilla chips
One 8-ounce bag shredded Mexican-style cheese
Preheat the oven to 375°. In a [...]
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5
Feb
Posted by Tarah in Beef Broth, Beer, Chili Powder, Cornmeal, Cumin, Entrée, Garlic, Ground Beef, Lime Juice, Oregano, Red Bell Pepper, Red Kidney Beans, Red Onion, Salt, Sugar, Tomatoes. Leave a Comment
Recipe & picture courtesy of My Recipes
Serves 4
1 1/2 cups chopped red onion (about 1 medium)
1 cup chopped red bell pepper (about 1 small)
8 ounces extralean ground beef
2 garlic cloves, minced
1 1/2 tablespoons chili powder
2 teaspoons ground cumin
1 teaspoon sugar
1/2 teaspoon [...]
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8
Jan
Posted by Tarah in Black Beans, Corn, Cumin, Entrée, Green Onions/Scallions, Lasagna Noodles, Mexican Cheese Blend, Salsa, Tomato Sauce, Tomatoes. Leave a Comment
Recipe & picture courtesy of My Recipes
Makes 4 servings
3/4 cup bottled salsa
1 1/2 teaspoons ground cumin
1 (14.5-ounce) can no salt-added diced tomatoes
1 (8-ounce) can no salt-added tomato sauce
Cooking spray
6 precooked lasagna noodles (such as Barilla or Vigo)
1 cup frozen whole-kernel corn, thawed
1 (15-ounce) can [...]
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22
Nov
Posted by Tarah in Cheddar Cheese, Chili Beans, Corn, Entrée, Ground Beef, Onion, Soup, Taco Seasoning, Tomato Sauce, Tomatoes. Leave a Comment
Recipe & picture courtesy of Kraft Foods
Prep Time: 5 min
Total Time: 25 min
Makes: 12 servings, 1 cup each
1 lb. extra lean ground beef
1 onion, chopped
3 cans (15.5 oz. each) mild chili beans, undrained
1 can (14.5 oz.) whole tomatoes, undrained
1 can (14.25 oz.) corn, undrained
1 can (8 oz.) tomato sauce
1 pkg. (1-1/4 oz.) TACO BELL® HOME [...]
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12
Oct
Posted by Tarah in Bacon, Barbecue Sauce, Light Brown Sugar, Onion, Pinto Beans, Side Dish, Slow-Cooker. Leave a Comment
Recipe & picture courtesy of Kraft Foods
Prep Time: 15 min
Total Time: 6 hr 15 min
Makes: 10 servings, 1/2 cup each
3 cans (15 oz. each) pinto beans, drained, rinsed
1 cup KRAFT Original Barbecue Sauce
1 small onion, chopped
1/4 cup firmly packed light brown sugar
2 slices OSCAR MAYER Bacon, chopped
Place all ingredients in slow cooker; mix well. Cover [...]
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7
Oct
Posted by Tarah in Allspice, Beef Broth, Cayenne Pepper, Celery, Chili Powder, Cumin, Garlic, Mexican chili beans, Olive Oil, Onion, Oregano, Salt, Tomato Paste, Tomatoes, Venison. Leave a Comment
Recipe source unknown
Serves 6
1/4 cup olive oil
2 large onions, chopped
1 cup chopped celery
3 garlic cloves, minced
3 lb venison burger
1 qt tomatoes
1 3/4 cup beef broth
6 oz tomato paste
salt
4 tsp cumin
1 tbsp chili powder
1 tsp cayenne pepper
1/2 tsp oregano
1/2 tsp allspice
2 cans Mexican chili beans
Heat oil. Cook onions, celery, and garlic over medium heat until vegetables [...]
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7
Oct
Posted by Tarah in Baked Beans, Chili Powder, Corn, Entrée, Ground Turkey, Olive Oil, Onion, Pepper, Red Kidney Beans, Salt, Slow-Cooker, Tomato Sauce, Tomatoes. Leave a Comment
Recipe & picture courtesy of Parents
Makes: 12 servings
Cook: 20 minutes; Slow-Cook 4 hours on HIGH or 7 hours on LOW
Prep: 10 minutes
2 tablespoons olive oil
3 medium-size onions, diced
2 pounds lean ground turkey
2 cans (28 ounces each) diced tomatoes
2 cans (15-1/2 ounces each) red kidney beans, drained and rinsed
1 can (28 ounces) baked beans
1 can (8 [...]
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18
Sep
Posted by Tarah in Beef Broth, Beef Sirloin, Brown Sugar, Canola Oil, Chili Beans, Chili Powder, Cumin, Garlic, Garlic Powder, Green Bell Pepper, Onion, Pepper, Salt, Slow-Cooker, Tomato Sauce, Tomatoes. Leave a Comment
Recipe source unknown
Serves 12
Spice mixture
3 tbsp favorite chili powder
3 tbsp New Mexico-style or a medium to hot chili powder
2 tsp cumin
1 tbsp garlic powder
1/2 tsp black pepper
1 tsp salt
2 tbsp brown sugar
Chili
2 lbs beef sirloin or chuck, trimmed of fat
1 large onion, peeled, chopped
1 large green pepper, washed, cored, chopped
2 tbsp canola oil, divided
1 tsp [...]
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16
Sep
Posted by Tarah in Chili Powder, Corn, Dark Red Kidney Beans, Entrée, Ground Beef, Light Red Kidney Beans, Mexican Cheese Blend, Onion, Salsa, Slow-Cooker, Tomato Sauce. Leave a Comment
Recipe & picture courtesy of Kraft Foods
Prep Time: 10 min
Total Time: 6 hr 10 min
Makes: 8 servings, about 1 cup each
1-1/2 lb. lean ground beef
1 can (15 oz.) dark red kidney beans, drained, rinsed
1 can (15 oz.) light red kidney beans, drained, rinsed
1-1/2 cups TACO BELL® HOME ORIGINALS® Thick ‘N Chunky Mild Salsa
1 can (16 [...]
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